The first sin. Misconception is that Eve was the first to sin when that’s not really all that true.
You see
When God created everything and then Adam. He told him about the tree he said don’t eat of it.
God never told Eve.
When Eve was in the garden being tempted read that section you’ll find something interesting. Adam was right next to her and he didn’t say anything. He was using Eve as a Guinea pig.
Eve bit into the fruit nothing changed she handed it to Adam. And when he bit into it their eyes were opened.
So really the first sin was Man’s passive nature allowing something to happen he was told not to allow happen if he never ate their eyes may never have been opened but who knows.
french recipes: if you’re not making this in paris then what’s the point. fuck you
italian recipes: use the left leg meat of a pig from one of three farms in this specific area of tuscany, or from this day my grandmother will begin manifesting physically in your house
american recipes: buy these three cans of stuff and put them in a pan congrats you cooked
chinese recipes, as handed down from mother to child: season it with a pinch of this and some of that. you want to know the exact amount? feel it in your heart. ask the stars. yell into the void.
English recipes: boil and salt it. Okay that’s it enjoy
Greek recipes: You followed all the right steps but this isn’t quite right. I don’t know what to tell you.
Australia recipes: chuck it on the barbie
Latinx recipes: you will never make it better than your abuela, face the facts
Armenian recipes: spend eight days laboring over the stove. the food will be flavorful with the sacrifice of your sanity. no one will appreciate it.
Canadian recipes: It either needs more bacon, more maple syrup, more gravy, or an unholy combination of the three
Polish recipes: you have to toUCH THE DOUGH, FEEL THE PIEROGI IN YOUR HEART, TOUCH IT. LICK IT. SMELL IT.
Every time I see this post, I learn more about how different countries’ cuisines AND neuroses.
Indian recipes: there are 500 cuisines and that means 500 versions of this dish that has 500 spices so gl
ashki jewish recipes: no, no. no. more onion.
internet recipes: here is a heartwarming story about my baby sister’s third birthday that i completely made up, and a copypaste from alton brown.
remember when fyre fest happened like a year or so ago and there was this article where the attendees complained about how shitty it was but there was this one middle class dude who won a ticket through like a lottery or something and had the time of his life because rich people suffering is great. i hope y’all remember it is today’s mood
